Bao Bird
BaoBird celebrates the culture of Asian night market eats. Inspired by small plate, social-driving dining, we take diners on a sensory journey through our dishes with flavours from the bustling market streets the likes of Taiwan, Korea, Hong Kong Japan and more. Enjoy our take on Taiwanese Fried Chicken with a southern spin and steamed bao sandos with an array of pan-Asian fillings. Complete your meal with a wide selection of classic side dishes and pair it with your favourite beverage for the ultimate, palate-inducing experience.
Ssam Cha
“Ssam Cha” in Korea typically means a 3rd round of social drinking. It is customarily encouraged to keep the festivities going, to keep the drinks flowing and the table full!
Jae is excited to put his 15 years of culinary experience to work by bringing Korean culture to life with his traditional Korean bar snack (anju) inspired menu
Whether it’s your 1st, 2nd or 3rd round, come join us, we are always waiting with a shot of soju for you to enjoy!
The Good Goods
The Good Goods is a pop-up bakery founded by Kim in her family kitchen in 2019, specializing in “mom-approved” desserts with her signature Mochi muffins. With over 40 flavours of mochis, the focus is Asian-Canadian flavours through unique bakes with a focus on “less-sweet” and naturally gluten-free items
Auntie’s Supply
Auntie’s Supply is an Asian-owned superette in downtown Toronto that curates snacks and ingredients for Asian millennials. We use food as a channel for conversation and connection, and help Asian millennials recreate our fondest food memories and make new ones. So #comevisitauntie, grab a snack, season your food, discover new brands, and have a chat 🔥